Nothing more normal when we named his blog Make me eat! you will tell me !
Last but not least, salty granola does not necessarily rhyme with winter: it will also crisp your spring and summer salads!
And 3! 3 ideas for eating homemade salty granola, healthy and delicious, easy and quick to prepare!
5 min Preparation time 5 min
20 min Cooking time 20 min
25 min Total time 25 min
6 Servings: 6
Preheat the oven to 160 ° C. Mix all the dry ingredients in the salad bowl. Add while mixing the olive oil and the sesame purée.Etale in thin layer on the oven plate covered with parchment paper.Enfourner for 15 to 20 minutes (according to your oven) by returning to half-cooking.Conserve in an airtight glass jar.